Caprese salad

Ingredients / for 2 people

3 beautiful tomatoes
1 ball of mozzarella di bufala
2 or 3 basil leaves
6 tablespoons of olive oil
1 teaspoon of balsamic vinegar
fleur de sel, pepper

PREPARATION

1Slice the tomatoes and mozzarella and arrange them alternately on a plate. Season the salad with fleur de sel and pepper.
2Cut the basil leaves into thin strips and scatter them over the salad.
To finish
In a bowl, mix the olive oil and balsamic vinegar well, then spread this mixture on your salad.